How to Prepare Delicious Cajun Parmesan-Crusted Chicken Sub

Cajun Parmesan-Crusted Chicken Sub.

You can cook Cajun Parmesan-Crusted Chicken Sub using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Cajun Parmesan-Crusted Chicken Sub

1. Prepare of Hoagy, Hard, French or Sub Rolls.
2. You need of Package of Chicken Tenderlions, cut into cubes.
3. You need of Panko Bread Crumbs - extra crispy.
4. It's of Shredded Parmesan Cheese and 1/4 cup of powder grated parmesan cheese and 1 tbsp. Grill Mates Brown Sugar Bourbon.
5. You need of eggs whisked.
6. Prepare of dijon or honey mustard.
7. It's of Fresh thyme leaves chopped.
8. Prepare of sweet paprika.
9. Prepare of Hellmanns Mayonnaise.
10. Prepare of Louisiana Hot sauce.
11. Prepare of each, Lemon juice and Lime juice.
12. It's of garlic powder.
13. It's of Slap-ya-mama cajun seasoning.
14. It's of shredded Lettuce.
15. Prepare of Roma Tomatoes.

Cajun Parmesan-Crusted Chicken Sub instructions

1. Heat oven to 350°.
2. Take chicken tenders and cut into 11/2 to 2 inch cubes....
3. In a skillet, over medium-heat,add 2 cups of water and cubed chicken. Boil for 5 minutes...remove from stove and drain...set aside...
4. In a medium bowl mix together panko-crumbs and shredded Parmesan cheese and powdered grated parmesan cheese and 1tbsp. of Brown sugar bourbon.... set aside....
5. In a small bowl, mix together egg, mustard, fresh thyme and sweet paparika... set aside..
6. Dip chicken cubes in egg mixture; then into the panko mixture; then dip again in egg mixture; and again into the panko mixture...
7. Place chicken on parchment paper, then put paper and chicken on a baking sheet and bake@ 350° for 20 minutes...@ the last 5 minute of cooking sprinkle some parmesan cheese on top of chicken; then remove from oven let cool for 5 minutes..
8. In a small bowl mix together mayonnaise, hot sauce, lemon and lime juice, garlic powder, and Cajun seasoning (slap-ya-mama)...set aside..
9. Spread mayonnaise mixture on both sides of roll; then place shredded lettuce on bottom half of roll, then place chicken on top next; and last of all top chicken with 3 slices of tomatoes then top with other half of roll and press down gently And serve..

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