Recipe: Perfect Chicken and Potato Burrito
Chicken and Potato Burrito. Home » Dinner Recipes » Chicken and Sweet Potato Burrito Bowls. Need some easy, healthy dinner inspiration? I've got you covered with these Taco Chicken and Sweet Potato Burrito Bowls!
For Dessert I have the Mexican Doughnut Bites. Complete nutrition information for Chicken & Potato Burrito from Taco John's including calories, Weight Watchers points, ingredients and allergens. The Best Mexican Burrito Potato Recipes on Yummly You can have Chicken and Potato Burrito using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chicken and Potato Burrito
- Prepare of whole wheat tortilla.
- It's of Haas avocado.
- Prepare of chicken breast.
- It's of red potato.
- It's of shredded pepperjack cheese.
- You need of tomato.
- You need of green onion.
- It's of red pepper.
- It's of taco sauce.
- Prepare of mayonnaise.
- It's of dijon mustard.
- You need of light sour cream.
- Prepare of garlic powder.
- It's of onion powder.
- Prepare of cayenne pepper.
- It's of salt.
- Prepare of ground black pepper.
Mexican Breakfast Burrito, Beef & Bean Burrito, Breakfast Burrito. Wet Poblano Burrito -- Chicken Burrito With Creamy Poblano SauceMexican Please. We put a bit of breakfast with the best of Bueno. Enjoy our crunchy hash browns layered with your choice of all white meat chicken or seasoned ground beef, melty queso, fresh shredded lettuce and cool sour cream rolled up in a warm, soft flour tortilla.
Chicken and Potato Burrito instructions
- Bring pot of water to rolling boil. Wash and peel potato, and slice into 1/4" pieces. Cut slices in half and add to water. Boil for 15-20 minutes.
- In pan over medium heat, and chicken breast. As it cooks, shred and season to preferred taste with salt and pepper..
- Wash tomato, green onion, and red pepper. Dice, place tomato in mixing bowl and set aside others..
- Cut avocado in half, remove pit, and empty 2/3 into mixing bowl. Add mayonaisse, dijon mustard, garlic powder, onion powder, and cayenne pepper. Mash together and stir..
- When potatoes are soft, drain water. Add sour cream, taco sauce, and pepperjack cheese and stir together until evenly mixed and cheese is melted..
- Remove chicken from heat. Spread cheesy potatoes across bottom of tortilla in center, cover with chicken. Top chicken with guacamole and sprinkle with red pepper and green onion. Wrap closed, tucking in ends..
These quick and healthy black bean and sweet potato burritos are completely and utterly the most delicious meal in the history of ever. These burritos are on our menu plan for this week again and no pressure, but they should definitely make it on to yours, too. Chips and a really great dip, like this. Wrap tortilla with prawn and vegetables. Wrap tortilla with prawn and vegetables.
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