Recipe: Delicious Chicken Lo Mein

Chicken Lo Mein. Sure it was a combo of chicken & veggie Lo Mein but wow was it good. Used the base sauce here and as others suggested- skipped the cup of water and added a TBL of both Hoisin sauce & Oyster sauce (again- make it to your taste). All those Oriental flavors of sesame ginger garlic Hoisin & Oyster sauce the flavorful chicken & crisp veggies is like.

In a large skillet over medium-high heat, heat oil. Chicken Lo Mein Jennifer Suster of Chicago, Illinois says, "This lo mein recipe is a low-calorie eye-appealing dish that is very quick to make." With soy sauce, sherry, ginger and sesame oil, as well as red pepper and snow peas, it's as flavorful as it is colorful. Cooking a large batch of lo mein in a wok or over crowding the wok will result in steaming the ingredients rather than stir frying. You can cook Chicken Lo Mein using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken Lo Mein

1. Prepare 8 oz of uncooked linguine.
2. It's 3/4 lb of boneless chicken breast, cubed.
3. You need 2 tbsp of olive oil.
4. Prepare 5 tbsp of stir fry sauce.
5. It's 4 tbsp of teriyaki sauce.
6. It's 1 packages of frozen stir fry vegetable blend.

Chicken Lo Mein is a favorite around here, and this easy homemade version is even better than takeout! Fresh egg noodles, delicious hoisin grilled chicken and tons of tender, crisp veggies tossed in a delicious homemade lo mein sauce! Veggies - Fresh shiitake mushrooms, Chinese cabbage, carrots, and onion. Egg noodle - Or any other style asian noodle.

Chicken Lo Mein instructions

1. Boil uncooked linguine.
2. Fry chicken cubes in olive oil until no longer pink then add 2 tablespoons of stir fry sauce and teriyaki sauce then remove from pan.
3. Stir fry vegetable and tablespoon of stir fry sauce and teriyaki sauce in same pan for 4-6 minutes until crisp.
4. Add drain linguine and chicken to vegetables and add remaining sauces for 3 to 4 minutes.
5. .

How To Make Chicken Lo Mein. Detailed measurements and instructions can be found on my printable recipe card at the bottom of the page. Lo Mein is a fantastic Chinese takeout option if you're looking for something a bit thicker than the traditional Chow Mein. Chicken Lo Mein is a classic takeout dish we've all probably enjoyed. We find, however, that it's getting harder than ever to get a good lo mein these days!

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