Recipe: Tasty Tandoori chicken bread rolls
Tandoori chicken bread rolls. Learn how to make Tandoori chicken Bread Roll Recipe. Very easy to follow step by step video recipe. Crunchy from outside, soft from inside.
Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread. The Chicken Bread Roll is such an amazing recipe that every time I make it, it never goes wrong. Tandoori chicken recipe - learn to make the best Indian restaurant style stunning grilled chicken tandoori recipe. You can have Tandoori chicken bread rolls using 16 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tandoori chicken bread rolls
- It's 250 g of Chicken :.
- Prepare 1/2 tsp of Paprika powder :.
- Prepare 1/2 tsp of Coriander powder :.
- You need 1/2 tsp of Red chilli powder :.
- Prepare 1 tsp of Salt :.
- It's 1/2 tsp of Garam masala powder :.
- Prepare 1/2 tsp of Zeera powder :.
- Prepare 1 tsp of Ginger garlic paste :.
- Prepare 1 tbsp of Lemon juice :.
- It's 2 tbsp of Yogurt :.
- You need of Capsicum chopped 1 midium.
- You need of Onion chopped 1 midium.
- You need of Mozzarella cheese as required.
- It's of Water for pasting.
- You need of Bread slices as required.
- It's of Oil for frying.
This mouth-watering delicious chicken is well known as murgh tandoor or tandoori murgh. The term murgh meaning chicken and tandoor is a clay oven. Tandoori chicken burgers made with ginger paste, tandoori paste, and garam masala are a perfectly spiced, Indian-inspired meal. Mix chicken, red onion, cilantro, chili powder, yogurt, tandoori paste, lemon juice, parsley, cumin, red pepper flakes, garlic paste, ginger paste, and garam masala together.
Tandoori chicken bread rolls instructions
- Step 1 marination : In a bowl add chicken add all the spices and yogurt mix well and marinate it for 30 minutes..
- Step 2 filling preparation : In a pan add oil and marinated chicken and cover and cook it for 10-15 minutes. After 10-15 add in veggies and mozzarella cheese mix on low flame until cheese melts filling is ready and let it cool completely..
- Step 3 making rolls : take a slice of bread, cut the edges of bread and roll gently now add mixture in one side and stick it with water..
- Step 4 frying : In a pan add oil and fry the rolls now enjoy cheesy rolls ❤❤๐๐.
Mouth watering tandoori chicken roll with yogurt filling is delicious appetizer or snack. It can be served as starter of dinner and also as complete food. Marinate chicken with tandoori masala, lemon juice, ginger garlic paste and yogurt. Heat oil in a grill pan and cook marinated chicken until ready. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken??
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