Easiest Way to Prepare Tasty Green Chile Chicken Enchilada Casserole
Green Chile Chicken Enchilada Casserole.
You can have Green Chile Chicken Enchilada Casserole using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Green Chile Chicken Enchilada Casserole
- It's 1 packages of cream cheese.
- You need 1 can of green chiles.
- Prepare 1 can of green enchilada sauce.
- It's 2 cup of shredded rotisserie chicken.
- Prepare 2 cup of shredded taco cheese.
- It's 6 of flour tortillas.
Green Chile Chicken Enchilada Casserole instructions
- Shred rotisserie chicken. Preheat oven to 350..
- In a large skillet melt cream cheese on low heat then add chiles, enchilada sauce and chicken until thoroughly mixed and mixture has thickened..
- In a 9x13 greased baking dish place 2 tortillas and spread half of the mixture over them. Sprinkle 1/3 cheese over the mixture. Place 2 more tortillas on top and repeat layering mixture and cheese..
- Place the last 2 tortillas on top and sprinkle remaining cheese..
- Cover and bake for 45-60 minutes or until mixture is bubbling at the edges. Remove cover and broil for 3-5 minutes to brown the top..
- Optional: Top with salsa and sour cream..
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