How to Make Appetizing Buffalo chicken dip egg rolls

Buffalo chicken dip egg rolls. This buffalo chicken dip egg roll recipe is the combination of all the buffalo chicken dip ingredients, wrapped in an egg roll wrapper and fried to a crips. A fabulous combination of flavors and textures. Every game day I am asked to make my recipe for buffalo chicken dip egg rolls.

I've been wanting an air fryer for a year or more now and the main reason was EGG ROLLS!! Fold corner of egg roll skin closest to filling over filling, tucking point under. Fold in and overlap right and left corners. You can cook Buffalo chicken dip egg rolls using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Buffalo chicken dip egg rolls

1. You need of Your favorite buffalo chicken dip recipe.
2. Prepare 1 package of egg roll wrappers.
3. It's of Oil.
4. You need of Small bowl of water.

Brush remaining corner with beaten egg; gently roll egg roll toward remaining corner and press to seal. Buffalo chicken egg rolls are stuffed with spicy chicken, carrots and cabbage. Dip these appetizers in blue cheese dressing for all new way to eat buffalo chicken! We are huge buffalo chicken fans in my family.

Buffalo chicken dip egg rolls step by step

1. Make buffalo chicken dip if not made already set aside.
2. Heat oil in a boiler.
3. Pull out your wrappers from frige carefully pull one wrapper out and refill with the dip.
4. Seal edges with a little water and roll when oil is hot carefully pick in your rolls.
5. Cook for five to six minutes or till golden brown remove from oil and place on paper towels to drain and enjoy.

Buffalo chicken egg rolls are stuffed with spicy chicken, carrots and cabbage. Dip these appetizers in blue cheese dressing for all new way to eat buffalo chicken! We are huge buffalo chicken fans in my family. Mix together chicken, cream cheese, buffalo hot sauce, and cheddar cheese. On a cutting board, position egg roll wrappers in a diamond shape.

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