Easiest Way to Cook Delicious Chicken and mushroom pie

Chicken and mushroom pie. This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal. Stir in the chopped parsley and pour the sauce over the chicken and mushroom mixture. This easy chicken pie recipe is dead simple and can be knocked up in no time at all.

Chicken and mushroom pie Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime The filling is a lovely creamy chicken and mushroom filling with bacon. Not too much sauce - just enough that it tastes saucy, without the whole. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. You can have Chicken and mushroom pie using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken and mushroom pie

  1. You need 4 of chicken breasts (cut into cubes).
  2. You need 300 grams of mushrooms.
  3. You need 600 ml of double cream.
  4. Prepare 1 1/2 tsp of salt.
  5. Prepare 1 of few dashes of black pepper.
  6. Prepare 1/4 cup of spring onions.
  7. Prepare 1/2 tsp of dried thyme.
  8. It's 1 of unsalted butter.
  9. You need 2 tbsp of plain/self raising flour.
  10. It's 1 of ready roll puff pastry.
  11. Prepare 1 pinch of of nutmeg powder.
  12. Prepare 1 of egg.

The outside is usually a full top and bottom crust. Even your little ones will love this hearty dish. This chicken and mushroom pie is a great comfort food option all year round. This recipe for Cheesy Chicken & Mushroom Pie is super easy to prepare and a joy to eat!

Chicken and mushroom pie instructions

  1. First add the butter in a skillet and then add the chicken. Let it cook for 15 mins and then add the mushrooms and spring onions. Then cook the chicken and mushrooms until fully done..
  2. Then add the double cream, salt, pepper, nutmeg powder, thyme and flour. Then mix everything and put the gas on full heat and keep stirring until the sauce thickens. Taste everything and if there is anything less then do add. (You can change the amount of chicken mushrooms or anything else in the recipe according to your like)..
  3. Then put everything in an oven dish then cover with the ready roll puff pastry and then egg wash on top. Then in the oven for 20-25 mins on gas mark 5..
  4. Serve with mash potato and vegetables or salad..

Impress your friends with this amazing recipe! This fantastic dish is just what you need for those busy school night dinners. This Chicken and Mushroom Pie is a real comfort food dish and is just the thing if you're craving a calorie packed, traditional pie. How do I reheat this Chicken and Mushroom Pie? Pies This beautiful chicken and mushroom pie will not disappoint anyone who tries.

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