Recipe: Yummy Chicken Fingers

Chicken Fingers. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These chicken fingers are absolutely yummy! The buttermilk marinade is the key!

Chicken Fingers Chicken fingers First appearance: Contemporary American Poultry — Owned by: Greendale — Used by: Star-Burns, The Study Group, Garrett Purpose: Trade for special favors— Made by: breading chicken and deep fat frying it. agita: Anxiety, edginess. Transfer the chicken fingers to the paper-towel lined baking sheet and repeat with the rest of the chicken, adding more oil and butter to the pan as needed. A healthy way to eat chicken that kids absolutely love - Baked Chicken Fingers! You can cook Chicken Fingers using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Fingers

  1. It's of Boneless skinless chicken breast (6 ounces each).
  2. You need 1 of egg, lightly beaten.
  3. Prepare 1 cup of buttermilk.
  4. You need 1-1/2 teaspoon of garlic powder.
  5. You need 1 cup of all-purpose flour.
  6. Prepare 1 cup of season bread crumbs.
  7. You need 1 teaspoon of salt.
  8. Prepare 1 teaspoon of baking powder.
  9. Prepare of Oil for frying.
  10. Prepare of Minced fresh parsley,optional.

Chicken dipped in flour, egg, and panko, then baked to a crispy perfection! Not to mention they're SO easy to make! Chicken fingers—that favorite meal of kids—have an interesting history, filled with thrift and greed. Who knew a kids' snack could be so profitable?

Chicken Fingers instructions

  1. Cut the chickeninto.1/2 -in.strips,Combine the egg,buttermilk and garlic powder in s shallow dish,add chicken.turn to coat,cover and refrigerate fir 2-4 hours..
  2. Drain and discard marinade.in another shallow dish,combine the flour,bread crumbs,salt and baking powder,add chicken.toss to coat..
  3. In a deep cost- iron electric skillet, heat oil to 375 fry the chicken in batches until golden brown on both sides,4-5 minutes.Drain on paper towels.If desired,sprinkle with parsley..

Chicken fingers — Origin Alternative name(s) Chicken strips, chicken tenders, chicken toes, chicken Raising Cane's Chicken Fingers — Raising Cane redirects here. The coating should be crisp and the chicken should be juicy without any pink inside. If chicken fingers and nuggets are all your kids want for dinner, try these quick and easy recipes instead of resorting to fast food. Purchase chicken breasts in the freezer case. With a well-stocked freezer, you'll be ready to make this recipe quickly on weeknights.

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