Recipe: Yummy Tandoori chicken
Tandoori chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.
This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! This is an authentic Tandoori Chicken recipe with easy steps. You can cook Tandoori chicken using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Tandoori chicken
- It's 2 of leg piece of chicken.
- It's 2 tbsp of curd.
- Prepare 1/2 tsp of red chilli Powder.
- Prepare 1/2 tsp of garam masala powder.
- Prepare 1/4 tsp of chat masala.
- It's 1/2 tsp of garlic paste.
- Prepare 1/4 tsp of ginger paste.
- Prepare 1/2 tsp of kasoori methi.
- Prepare To taste of salt.
- Prepare 1/2 of lemon juice.
- You need As needed of oil.
So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.
Tandoori chicken instructions
- Marinate the chicken with the ingredients.
- Keep in a refrigerater for 3-4 hrs.
- Grill it for 30 mnts in an oven on convection mode at 200°c.
- Serve it hot with a dash of lemon juice and salt.
To prepare the chicken — Remove the skin from the chicken, leaving some fat. Make a few slits in each piece and transfer to a. Tandoori Chicken is a popular Indian dish but many versions are bland and dry. Our grilled Tandoori chicken recipe comes out juicy and exploding with flavor. This Tandoori Chicken is not only incomparably juicy and exploding with flavor, it is shockingly quick and easy to make as well!
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