How to Make Perfect Jollof rice & Pepper Soup

Jollof rice & Pepper Soup. Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

It is basically rice cooked in a tomato base sauce. How to make a delicious jollof. Jollof rice is a unifying dish across West Africa. You can cook Jollof rice & Pepper Soup using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Jollof rice & Pepper Soup

1. It's 5 of milk cups of rice.
2. It's Sachet of tomatoes (Gino pepper & onion).
3. Prepare of Black pepper.
4. You need of Dry fish.
5. It's of Goat meat (pepper soup).
6. It's of Groundnut oil & Treasures Coconut oil.
7. Prepare of Carrot, green pepper, green beans & Onions.
8. Prepare 3 of Knorr chicken cubes.
9. You need of Salt, curry, thyme.
10. Prepare of Ginger, garlic.

This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning. Classic Nigerian Jollof Rice. by: Kitchen Butterfly. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. This Jollof Rice Recipe is a true West African classic!

Jollof rice & Pepper Soup instructions

1. Place pot on heat with moderate water, allow to boil then add rice and allow to cook. (half cook; not entirely soft) wash with a basket and set aside to cool..
2. Slice one big ball of onion and set aside. Place a pot on heat and add groundnut oil & Treasures Coco nut oil when hot Add your sliced onion, sachet tomatoes and blended garlic, onions & ginger..
3. Allow to cook well then add moderate water, salt, curry, black pepper, thyme and Knorr cubes, allow to boil.
4. Add par boiled rice (make sure it's at same level with the water) to avoid a watery end result. Add dry fish and ensure you push it inside the rice (for great taste) reduce heat to average level (not too high nor too low; to avoid burning and being over cooked) cover pot & allow to cook until there's no more water. Add chopped vegetables (carrot, green pepper & green beans) allow the steam to soften it a bit. Serve with any drink of choice. I used ginger drink delight 😋.
5. For pepper soup, par boil meat with seasoning and black pepper with onions. Add water (as desired), add pepper soup spice And allow to cook. Add scent leave, allow for few minutes and turn off heat. Serve with rice as in the picture above; Enjoy!.

Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked There are authentic and traditional dishes that can create wars. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice.

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